Food & Wine

What’s all the fuss about blueberries

As South African consumers, along with the world, become increasingly health conscious, driven by a growing national awareness around the link between healthy food and well-being, there has been a noticeable shift in demand towards foods that are known for their health benefits beyond basic nutrition. One such food that is booming in popularity as a result is the tasty, sweet, easy-to-snack-on superfood – blueberries.
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2017 Diners Club Winemaker and Young Winemaker of the Year Awards announced

The winners of the 2017 Diners Club Winemaker and Young Winemaker of the Year Awards were announced at a black-tie gala dinner at La Residence Hotel in Franschhoek on Saturday 25 November, with Christiaan Groenewald (Eagle’s Cliff Wines) and Wade Roger-Lund (Jordan Estate) claiming top honours respectively.
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The benefits of free range ethically farmed meat is clear

Today’s consumers are far more aware of the need to know more about what goes in to the making of their meats. The excellent quality stock and ethical farming practices of the Hope family, Hope Meat Supplies ticks all the boxes in this regard.
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Tempting Canapes

It’s party season and what better way to wow your guests than with a smorgasbord of beautiful, tasty canapes. We popped into canape queen and caterer to the stars, Carissa Kotzee’s kitchen and asked for some professional advice on how to master the perfect canape.
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LINDT Christmas Products

Get into the festive season celebratory mood with our exciting new products in the Christmas chocolate gifts range.
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A Christmas Feastival

Let the Christmas Cooking Elf into your home and skip the stress of festive meal prep by ordering a beautiful meal from Fudart’s Christmas Take Me Home Menu.
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Finalists announced for the 2017 Diners Club Winemaker and Young Winemaker of the Year Awards

The finalists for the Diners Club Winemaker and Young Winemaker of the Year awards have been announced. Five winemakers have been shortlisted to compete for the prestigious Winemaker of the Year award, while four will vie for the Young Winemaker of the Year title.
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Shop for your coffee

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UCOOK invites you to The Feast, with Franck Dangereux

With December being such a significant time of the year for family get-togethers, UCOOK has gone the extra mile to make it your best holiday yet. The brand has teamed up with world-renowned chef Franck Dangereux and Yuppiechef to bring you the festive feast of a lifetime, and an experience never before seen in South Africa.
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Summer in South Africa… braais, laying by the pool, picnics with friends. And a glass of wine, obviously.

We’re rather fond of KWV, and firmly agree with their belief that when it comes to drinking wine, there should be no steadfast rules. What is important is that you drink your wine your way, and that you have fun finding your wine of choice.
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Get It Magazine Durban December 2017

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