Fat Bastard. No. Not dad. Obviously. The wine.
A Cabernet Sauvignon and Merlot blend, it has an intense, dark ruby colour. It’s rich and full, and all luxurious aromas and flavours of dark berry fruit and plum entice the senses. Lovely with a roast lamb, oxtail or rib-eye steak. You’ll find it for between R110 and R120. Details: www.fatbastardwine.co.za.
We’ve an extra special hamper to give away … and like love, it’s one you just can’t buy. A luxurious box with Fat Bastard Golden Reserve 2017, along with Dark Chocolate Coated Almonds. Win him this, and you will be his favourite! To enter, fill in the entry form below before 14 June and hold thumbs.
Get It Magazine Durban June 2018Meet Beth Neale Mermaid Freediver & ocean warrior