Décor & Gardening

Going greener, gently and easily in 2018

Going greener, gently and easily in 2018

We’re not all cut-out to be hard-core eco-warriors or die-hard greenies, which is why there’s never been a successful one-size-fits-all solution when it comes to more sustainable living.

For some, drought and water restrictions might lead to investing in the latest smart water-saving technologies.  For others a love of the outdoors might inspire a commitment to reduce waste or go plastic-free.  Health issues or animal welfare concerns can trigger changing to a plant-based diet or shopping for environment and human-friendly household cleaners and personal care products.  For many, the arrival of a new baby is a really compelling reason to make a host of lifestyle choices that support a more sustainable world for our future generations.

We asked some of SA’s top green experts for tips to making a greener start to 2018:

“It’s the year to go plastic-free” says Founder of Faithful to Nature, www.faithful-to-nature.co.za , Robyn Smith, and it is true that many of us are feeling overloaded by the sheer scale of harm caused by plastic pollution.  “It’s important to set the intention to go plastic-free.  After that, you’ll find it much easier than you thought to find great alternatives,” says Robyn. “From re-usable shopping bags and drinking straws to on-the-go coffee cups and water-bottles, there is so much that we can do to effectively reduce plastic waste. It is simple to replace plastic sticky tape with paper tape options, cling-wrap with natural cotton dish covers and get the whole family brushing with bamboo toothbrushes.  Going plastic-free can also enhance your shopping experiences as you forego the heavily plastic-packaged food products in supermarkets and opt instead for the artisan-made options at your local market.”

Get to zero waste by upcycling non-recyclables – Innovative ways to get to zero waste are popping up all the time.  Founder of Waste-ED, Candice Mostert has been personally stuffing non-recyclables into two litre plastic bottles for over six years to make Ecobricks which are used in a wide variety of constructions from public benches with sea views to toilet blocks in disadvantaged areas.  “What is staggering is that you can fit the non-recyclable contents of two black rubbish bags into just one 2 litre plastic bottle,” Candice says, “While the goal is, of course, to get to a total ban on single use plastics and non-recyclables such as foil, cling-wrap, most sweet and biscuit wrappers, Ecobricks are currently a global solution to up-cycling community waste.”

Freshly growing strawberries

Grow your own – Trendy chef gardens at our favourite restaurants and the explosion of neighbourhood goods markets laden with packaging-free fruit and veg are reminders of the joys of fresh, local produce – and, nothing can be fresher or more local than food from your own back garden. “Many dream or talk of having a food garden because we are inspired by the inherent goodness of growing our own food.  Well, a new year is a great time to stop dreaming and grow a thriving, organic veggie garden.” says Vanessa Jacobs of Sow Delicious. “Yes, it takes some time spent regularly in the garden, and some effort on your part, but this is a great, healthy activity for the whole family in more ways than one.”  It’s easy if you start small.  Many herbs, veg such as chillies and tomatoes, salad leaves such as lettuce and rocket, and fruits such as strawberries and gooseberries can even be grown well in pots on a patio or balcony.

“What’s important to remember as we go into 2018, is that what we need for a better world is not the New Year resolutions that never pan out, but real sustainable solutions that everyone can be part of,” Robyn concludes. “We all want less waste and less plastic, better health and greater fulfilment in our day to day lives.  It doesn’t really matter whether your ‘thing’ is cruelty free beauty and mine is being vegan, we’re both making ethical choices and being faithful to Nature in the way that makes the most sense to us.”

Visit www.faithful-to-nature.co.za .


Get It Magazine Durban July 2018

Celebrating Africa
View magazine

Its time to READ competition

A wise man once quipped: Creativity is contagious. Pass it on. Albert Einstein certainly knew what he was speaking about, and when it comes to encouraging creativity and imagination in our youth, just think of the untold treasure, waiting to be discovered!


Glad to go camping

The kids are on their mid-year hols and a camping weekend’s on the cards. Woo hoo.


How are you enjoying your Cadbury Breakaway?

Chocolate wrapped and filled wafer. On a chilly winter night, there’s really not much more we want than this, a mug of coffee and a good book.


July spoil

Adventure awaits…


Buon appetito!

With nothing but a suitcase full of dreams and her faithful friend ‘the cello’, Cecilia Di Cecco left Italy to work as a musician with the KZNPO in Durban. Here she learnt to cultivate her music and at the same time began a love affair with food that eventually led to the recent launch of her first cookbook, Cucina in South Africa.


A fairy tale for modern times

Being massive fans of everything royal (especially the recent wedding between Meghan Markle and Prince Harry) we absolutely cannot wait for the release of this 124 page royal bookazine, The Royal Wedding: A People Magazine Exclusive Collector’s Souvenir (R100).

is a national brand of premium free magazines available in centres across the country.

Click here

to see other Get It magazines in the network.